They are not Chinese in origin, but the innovation of an enterprising baker in Los Angeles in the 1920's. Be sure to have cotton gloves and a muffin pan handy. And, don't forget to have all your 'fortunes'...
Author: DeAnn Plaskett
A favorite recipe at Christmas that can become someone's favorite gift. Share it with the ones you love.
Author: Paula
A favorite recipe at Christmas that can become someone's favorite gift. Share it with the ones you love.
Author: Paula
This is an OLD farm recipe from Nebraska. You can substitute your favorite nuts for the walnuts in this recipe.
Author: Juanita
I created this recipe for my father on his birthday. It contains lots of different chocolates and nuts. Thanks Dad for sending me to cookie baking school at the San Francisco Culinary Academy! This one...
Author: Allrecipes Member
This is a great recipe to use when you're short on time but don't want to deprive your family of that famous Jewish fruit-filled cookie around Purim time. Versions of this recipe have circulated around...
Author: JGIRLSCOUT
This is a great recipe to use when you're short on time but don't want to deprive your family of that famous Jewish fruit-filled cookie around Purim time. Versions of this recipe have circulated around...
Author: JGirlScout
This is a great recipe to use when you're short on time but don't want to deprive your family of that famous Jewish fruit-filled cookie around Purim time. Versions of this recipe have circulated around...
Author: JGirlScout
This is an old time South Dakota recipe. Cocoa is an optional ingredient. This recipe is made in two parts.
Author: SONNINGALE
I got this recipe from a father of one of my Girl Scouts in Mississippi in 1973. It's a favorite at my house and the Girl Scout is now the mother of my four grandchildren. Enjoy!
Author: Allrecipes Member
I got this recipe from a father of one of my Girl Scouts in Mississippi in 1973. It's a favorite at my house and the Girl Scout is now the mother of my four grandchildren. Enjoy!
Author: Allrecipes Member
I got this recipe from a father of one of my Girl Scouts in Mississippi in 1973. It's a favorite at my house and the Girl Scout is now the mother of my four grandchildren. Enjoy!
Author: Dorothy Hodges
A Christmas cookie that we have made in our family for years; nobody knows where it came from. It's been revised over the years but still is the same.
Author: melly
Dreamy bars with a rich brown sugar crust and a chewy coconut and walnut topping.
Author: ADDO
Great cookies that have won blue ribbons at 4H fairs and the Michigan State Fair. My kids love them and they usually last about two days in our house!
Author: Carolyn Solomon
Great cookies that have won blue ribbons at 4H fairs and the Michigan State Fair. My kids love them and they usually last about two days in our house!
Author: Carolyn Solomon
I created these after a trip up north to Traverse City, Michigan's Cherry Festival. Wonderful with their dried cherries! A big hit wherever I take them!
Author: Pat B
The dough for these cookies is what makes them exceptional. I always quadruple this recipe for the holidays. Most popular fillings are peach, apricot, raspberry and date. Use your imagination! This year...
Author: MBMCD
My mother jokes that if she had a nickel for every pan of these she's made, she'd be wealthy! They are so rich, so sweet, and so good! Cut in small squares.
Author: prissycat
My mother jokes that if she had a nickel for every pan of these she's made, she'd be wealthy! They are so rich, so sweet, and so good! Cut in small squares.
Author: prissycat
Buckeye balls are chocolate-covered balls of peanut butter and confectioners' sugar.
Author: Allrecipes Member
Great cookies that have won blue ribbons at 4H fairs and the Michigan State Fair. My kids love them and they usually last about two days in our house!
Author: Carolyn Solomon
These butter tarts are from a delicious old family recipe from my daughter-in-law's family in Southern Mississippi. Liquid coffee creamer can be used for cream. Use any good pie pastry for shells, or buy...
Author: Allrecipes Member
This is an OLD farm recipe from Nebraska. You can substitute your favorite nuts for the walnuts in this recipe.
Author: Juanita
This is a great recipe to use when you're short on time but don't want to deprive your family of that famous Jewish fruit-filled cookie around Purim time. Versions of this recipe have circulated around...
Author: JGirlScout
This recipe is used by the Amish in the Midwest...around Wisconsin and Iowa.
Author: Alice Hoff
A favorite recipe at Christmas that can become someone's favorite gift. Share it with the ones you love.
Author: Paula
My mother jokes that if she had a nickel for every pan of these she's made, she'd be wealthy! They are so rich, so sweet, and so good! Cut in small squares.
Author: prissycat
A favorite recipe at Christmas that can become someone's favorite gift. Share it with the ones you love.
Author: Paula
A favorite recipe at Christmas that can become someone's favorite gift. Share it with the ones you love.
Author: Paula
Petite, crunchy, black raspberry filled thumbprints, dipped in granulated sugar, and studded with miniature chocolate chips. These cookies freeze well.
Author: Jennifer
I created this recipe for my father on his birthday. It contains lots of different chocolates and nuts. Thanks Dad for sending me to cookie baking school at the San Francisco Culinary Academy! This one...
Author: Allrecipes
This is an OLD farm recipe from Nebraska. You can substitute your favorite nuts for the walnuts in this recipe.
Author: Juanita
A Christmas cookie favorite in our family for years. It is a simple cookie rolled in nuts, topped with white frosting and a chocolate-coated peanut.
Author: MICHELLE9493